“Espetos” workshop in Málaga

Learn the relationship between maritime culture and the city of Malaga. The sailor on land: ships and nets. The espetos, and more specifically the sardine espetos, are a classic of Malaga gastronomy. One of the delicacies most appreciated by locals and tourists.

Master class on the preparation and traditional cuisine of espetos de sardinas. An activity where you can learn the art of the espeto, rooted in the coast of Malaga for centuries. You will visit the fishermen´s quarter of Malaga, as well as a craft workshop of the typical boats called jábegas.

After the visit and the cooking workshop, you’ll taste sardine espetos in the beach.

Small group or private tour – 3 hours

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